Paloma
CocktailMexican

Paloma

Tequila and grapefruit with a salty rim. Mexico's favourite cocktail — not the margarita.

Chef Marcus
Prep 5m00Makes 1Easy

Ingredients

Makes 1

  • 50 ml tequila blanco
  • 100 ml pink grapefruit juice, fresh
  • 15 ml lime juice
  • soda water, to top
  • salt, for rim
  • grapefruit wedge, to garnish
Cook

Method

  1. 1

    Salt the rim of a tall glass. Fill with ice.

    1 min

  2. 2

    Add tequila, grapefruit juice and lime juice. Stir.

    1 min

  3. 3

    Top with soda water. Garnish with a grapefruit wedge.

    1 min

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